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Ingredients:
14 cup butter or margarine, softened
1 cup sugar
2 eggs
2 cups Maya all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
½cup cocoa powder
1 teaspoon vanilla
1/3 cup water
½ cup chopped cashew nuts
Procedure:
Preheat oven to 350oF. Grease and line a 9-inch square pan. Set aside.
In a bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Add the remaining ingredients. Pour into prepared pan and bake for 25 to 30 minutes.