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Ingredients:
1 2/3 cups Maya all-purpose flour
¾ cups packed brown sugar
1/3 cup cocoa powder
1 teaspoon baking soda
½ teaspoon salt
1 cup water
1/3 cup oil
1 teaspoon vinegar
½ teaspoon vanilla confectioner’s sugar
Procedures:
Preheat oven to 350of
Mix flour, brown sugar, cocoa, baking soda and salt with a fork in an ungreased 8-inch square pan. Add the rest of the ingredients except for the confectioner’s sugar. Mix well. Bake for 35 to 45 minutes. Dust top with confectioners ‘sugar.
